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Cassava processing machinery

Product number:Cassava flour starch processing machine

Processing capacity:5-200tons/Day

Scope of use:Cassava,potatoes,tapioca processing into flour starch

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Product description:Manufacturers of cassava flour starch processing machine,tapioca flour production line,cassava powder making plant,tapioca starch extraction equipment,cassava crushing machinery

Cassava starch processing machine
Cassava starch processing machine

        Cassava starch processing machines are not a single machine, but a complete set. It contains fresh cassava from cleansing to get the final cassava starch, this is a complete production process. The main machine contains dry filters, paddle washing machines, cutting machines, serper, centrifugal screener, fine fiber screen, desander, disc separator, hydrocyclone, vacuum filter, air dryer. Other auxiliary machiners
include storage tanks, conveyors and more.

        Cassava starch processing equipment are mainly used for processing cassava into starch which the raw materials of cellulose, protein, inorganic salt, sand and other materials are separated from starch by physical separation process. The mainly used equipment are as follows:
Cassava starch processing equipment
Mainly used cassava starch processing equipment includes:
 
a).Cleaning and washing equipment: Dry sieve and paddle washing machine are separately responsible for cassava cleaning and washing. These cassava starch processing equipment are simple in structure, excellent in performance and easy in installation.
 
b).Cassava grating equipment: Grating machine serves to grate cassava into slurry to release the starch inside of cassava. Recognizing that crushing is the key to the extraction rate of cassava, people began to pay attention to the high efficient cassava starch processing equipment for grating. In the effort of constantly innovating the technology and widely absorbing the advanced technology both at home and abroad, Doing Company has developed an efficient grinding machine whose grinding rate can reach up to 95% which can fully release starch granules inside of cassava cells.
c).Starch slurry separation equipment: Centrifuge sieve and fine fiber sieve are both the cassava starch processing equipment for separation. The special treatment on the surface of equipment makes it dirt proof and oil resistance. Besides, both of them are equipped with automatic front and back washing system which can effectively prevent the screen mesh plugging.
 
d).Desanding equipment: Desanding is completed by desander cyclone. The starch slurry is pumped into this cassava starch processing equipment by a pressure pump. Desander features with small size, large
capacity, saving space, fine sand removal effect and low maintenance cost.
 
e).Concentration and refining equipment: Starch slurry refining is accomplished by hydrocyclone station, which is used for separation of fine slag, protein separation, washing, concentration and refining of starch slurry. This cassava starch processing equipment has advantages of compact structure, high separation precision and good sealing effect.
cassava starch processing machines
cassava starch processing machines
f).Dehydration and drying equipment: Peeler centrifuge is widely adopts for cassava starch milk dehydrating. Moisture content after dehydrating is supposed below 40%. sdia Company offer high efficient Siphon type peeler centrifuge which can effectively reduce water content of starch to 36.5%. Flash dryer is used for wet starch drying. And this cassava starch processing equipment is characterized by high heat transfer coefficient, large heat transfer area and short drying time.
Cassava starch processing plant
Cassava starch processing plant
 
       sdia Company is committed to complete set of cassava starch processing equipment research and development and manufacturing. Besides, sdia Company is able to help with the plant engineering design according to the requirements of customers, and arrange the whole processing machine in the most reasonable space to achieve a more reasonable use.
Cassava processing starch process
Cassava processing starch process
    Factors affecting the promotion and application of cassava starch processing equipment:
 
Although the target market for cassava starch processing equipment is very clear at present, its promotion and application have great resistance. The main factors are as follows:
 
(1) High investment costs. Investment costs mainly include the source of raw materials, equipment investment and other necessary processing costs, such as steam, water, electricity, land and labor used. The investment in the tapioca starch project is generally large, which is the main reason why many investors are "obstaving".
 
(2) Investors lack awareness of cassava starch processing equipment. The main reason is the lack of technical knowledge, which leads to the long time of project evaluation before investment.
 
(3) The sales channel of tapioca starch products is not smooth, and it is also a key factor. Many investors have concerns about the sale of starch products when they choose projects.
 
(4) A considerable number of manufacturers pay insufficient attention to the improvement of cassava starch processing equipment technology. The gap between local equipment and the world's advanced level equipment performance and processing technology is relatively large, which has caused most investors to use the world's advanced equipment to reduce the risk of investment. This has made it even more difficult for the market development of intermediate level equipment.
 
(5) The manufacturer of cassava starch processing equipment has not researched enough on the target market, which makes it difficult to enter the target market.
cassava starch processing line
cassava starch processing line
Cassava flour processing machine
Cassava flour processing machine
Cassava flour is also known as tapioca starch, cassava flour which is the starch extracted from raw cassava roots. Due to flour has the property of insoluble in cold water and the specific gravity is greater than water, water and special machinery are used in tapioca flour production line to separate flour from the suspension of water, so as to achieve the purpose of extraction flour.
 
Detail description of cassava flour production line:
 
- Firstly the cassava need to be washed. The raw materials are washed in multiple stages to fully remove the sediment and improve the purity of the raw materials. Then the cleaned raw materials enter the next process in tapioca flour production line.
 
The mainly used equipment in this section includes: dry sieve, stone removing machine, paddle cleaning machine and conveying cleaning machine.
 
Section characteristics: cassava flour production line works continuously without burden; multi-stage cleaning and washing process with high cleaning clarity and low energy consumption.
 
Cassava Flour production machine flow process chart
Cassava Flour production machine flow process chart
- Next is sand removal section. Fully remove the sand impurity particles in the starch to ensure the taste and quality of the starch in tapioca flour production line.
 
The mainly equipped equipment in this section is: sand remover.
 
Characteristics of the section: small size, large handling capacity, ensure the sand impurities in starch br removed thoroughly removed in tapioca flour production line.
 
- Then starch slurry need to be further concentrated and refined. Replace the traditional precipitation process in tapioca flour production line, which is highly concentrated and refined. To separate non-starch substances (protein, cell sap and other soluble and insoluble impurities), and improve the whiteness quality of starch.
 
The mainly equipped machinery in this section: hydrocyclone station.
 
Section characteristics: Mathematical simulation modeling, effectively separating non-starch substances such as yellow powder, oil powder and peotein in starch, easy to operate, easy to maintain, no blocking, and long service life.
 
 
cassava flour extraction machine
cassava flour extraction machine
- Starch milk content excess water need to be dehydrated. The refined starch has high water content, peeler centrifuge can effectively reduce the water content of the starch and facilitate the drying in next step of tapioca flour production line.
 
The equipment mainly equipped in this section: peeler centrifuge.
 
Section characteristics: high dehydration rate which faciliate drying, high efficiency and energy saving, consistent and stable operation, convenient operation, reduce labor, decrease labor intensity.
 
- Wet starch is then dried and packed. Quickly remove moisture from the wet starch in tapioca flour production line.
 
The mainly equipped machinery in this section: airflow flash dryer.
 
Section characteristics: large drying strength, strong evaporation capacity, short drying time, no pollution, good starch quality.
 
cassava flour processing machine

Tapioca flour processing machine

Mechanized processing characteristics
 
1. The introduction of Europe advanced technology, combined with traditional technology, starch extraction rate, starch filtration rate, starch precision, starch whiteness have been greatly improved, and recognized by market users.
 
2. During the mechanized production process, the key starch processing steps in tapioca flour production line are carried out in fully enclosed equipment, the sanitary conditions are guaranteed, the external pollution is reduced, the degree of oxidation of the starch material is reduced, and the quality of the finished starch product thus can be ensured.
 
3. The degree of automation in tapioca flour production line is significantly improved, so that the operation becomes convenient and time-saving. In addition, the intelligent operating system greatly reduces the labor intensity. Low energy consumption and low water consumption reduces production costs.
Cassava flour processing line
Cassava flour processing line
sdia Company as an professional starch processing machinery manufacturer, we can provide tapioca flour production line with the following production capacity (daily treatment volume is calculated in 24 hours):
 
200KG/hour tapioca flour production line, daily processing cassava raw material: about 20T;
 
500KG/hour production line, daily processing cassava raw material: about 50T;
 
1000KG/hour production line, daily processing cassava raw material: about 100T;
 
1500KG/hour tapioca flour production line, daily processing cassava raw material: about 150T;
 
2500KG / hour production line, daily processing cassava raw material about: 240T;
 
5000KG/hour tapioca flour production line, daily processing cassava raw material: about 480T;
 
10000KG/hour production line, daily processing cassava raw material: about 960T.

 

 
 

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