Potato starch processing technology
Release Time：2020-10-09 18:37Author：sd888Source：未知
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The automatic processing technology of potato starch is mainly composed of five parts: cleaning system, composite crushing system, filter press system, concentration and purification system, and dehydration and drying system. The potato
starch production line combines the characteristics of cleaning, crushing, concentration, purification, and drying to realize automatic continuous operation of potato starch production. The following are its main functions:
1. Our potato starch processing equipment adopts a unique cleaning, crushing and filtering system, which is completely designed by manual principle. Compared with domestic and foreign equipment and technology, it has the characteristics
of high efficiency, energy saving, high starch extraction rate, high economic efficiency, and strong practicability. .
2. The separation section adopts multi-stage filtration, and multiple extrusions during the circulation process overcome the defects that the pure filter does not leak water and the starch can not be completely extracted, and greatly
improves the extraction yield of starch, which can reach more than 90%.
3. High starch extraction rate. The potato starch production line adopts three-stage extrusion and multi-stage filtration technology, which effectively improves the starch extraction rate.
4. High-quality final starch. It combines the crushing of fresh potatoes, slurry separation, starch filtration and fine filtration processes, and can be automatically and continuously produced to avoid starch oxidation and turning brown
during processing. The final starch is white without impurities. High grade and good economic efficiency.
5. High energy saving: Using our potato starch processing technology, each ton of fresh potatoes consumes about 1.5kw, which is more than 30% energy saving on average compared with similar products on the market.
6. Circulating water, effective water saving: Fine filtered water can be used in the secondary extrusion process, and the waste water can be recycled. This is the characteristic of our potato starch processing technology, which can effectively save water resources and reduce costs.
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